Villa Eshara offers an extensive suggestion menu of delicious home-style meals featuring Asian and international dishes to cater to all tastes, with an excellent selection of vegetarian and children’s options. The villa’s professionally trained chef is also more than happy to tailor meals to accommodate any special dietary requirements. A stay is not complete without sampling some local dishes such as pepes ikan (fish steamed in banana leaf), satay ayam (chicken satay on bamboo skewers) or pisang goreng (fried banana) served with ice cream.
Groceries and beverages are billed at cost price. Guests will be requested to provide grocery money in advance, leaving the staff to do the shopping and present receipts for reference. To make the most of the kitchen and give staff time to shop, it is a good idea to plan meals the evening before or with a minimum of five hours notice.